Social distancing continues and The Landings Club has postponed many activities, but we’re doing whatever we can to keep life moving for our members. We’ve worked tirelessly to keep our community healthy, happy, and connected, despite the distance. We live in a close-knit community, and nothing can stop fun from happening and friendships from forming
Members of The Landings Club have the opportunity to enjoy first-class dining experiences at our four clubhouses. Each clubhouse offers a unique culinary point-of-view, ranging from casual bites and pub food to fine dining. The Landings Club works hard to source and utilize the highest quality ingredients available while providing stellar, attentive service with members
The Deck at Franklin Creek is officially open for business! The Deck is our first fast-casual dining facility, offering an inviting space where members of all ages can eat, drink and celebrate what is special about our island—the people who live here! This innovative restaurant will offer something for everyone in your family. If you’re
Organizing service for a private three-course dinner for 190 members, while simultaneously providing dinner service to 150 others, and preparing for a brunch the following day with an expected crowd of 150 hungry patrons is just another day on the job for The Landings Club’s Executive Chef Sam Brod. Chef Sam Brod is responsible for
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